Trip down under

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In February we spent 2 weeks in Melbourne, Australia on our first long distance holiday with Zack. It was 30% work and 70% leisure for me as I had to manage a trade conference in the city for 4 days.

Traveling with a toddler who is not eligible for a seat on the plane is a huge disadvantage. Yes, we saved money on his air ticket, but he was too big for a bassinet, and too uncomfortable sitting on our lap for the 8 hour flight. He also wasn’t at his 100%, which made the trip going rather challenging for both David and I. We both barely got any sleep, juggling Zack between the both of us, and trying to keep him as comfortable as possible. We were so exhausted

After a tiring 8 hours flying, we arrived on a very windy morning into Melbourne airport and our good friends Joanie and Gavin played host during our entire stay. This city has always had a special place in our hearts as this is where I met my husband David we have since been (and still on) one of the best journeys together.

We had the first 2 days for leisurely activities and we signed up for a Yarra River cruise. Even though we’ve both lived in Melbourne before during our uni days, we’ve never really done any of the touristy activities–so we thought hey, never too late to go now!

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We also had time to wander around St Kilda beach, and little Zack just couldn’t stop chasing after the seagulls!

During the 4 days I had to be in the city for work, we moved out of Joanie and Gav’s place and moved into the Intercon. Zack took over our bed:

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We took the opportunity to hangout in the city, including a trip to the Melbourne Zoo, and some of the lovely playgrounds in the CBD.

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We headed back to St Kilda beach again and had a superb seafood dinner at Claypots too. David even brought Zack to Richmond’s Ikea! We also got our Chinese food fix in good ol’ Chinatown. On our last nite at the Intercon we had time to head over to Queen Vic market for the annual Suzuki Night Market where we got our hands on some roo and croc. Wouldn’t say it was great and wouldn’t say it was bad. Ok ok lah. The gelato was heaven on earth tho!

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Our last day in the CBD we concluded with some massive cocoa overdose at Kokoblack before moving back to Joanie and Gav’s crib in Mitcham.

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The weekend came and we road tripped up to Mount Dandenong on a rainy Saturday morning for scones at Miss Marples Tea Room. One word can only describe Miss Marples–fabuloso. It’s such a lovely quaint little cafe with the best scones i’ve ever had in my life. Ok maybe cos i haven’t had much scones in my life but Miss Marples’ scones are the bomb. Really.

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Sunday. Yum Cha day. We headed back into the city for some mean dim sum @ Shark Fin Inn with Joanie and Gav. Somehow this trip is turning into an eating fest. (And it was because at the end of the trip i had gained weight!)

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On Valentine’s Day, armed with Joanie’s trusty GPS and driving Gav’s car we road tripped down to Mornington to check out the Moonlit Wildlife Sanctuary. Boy oh boy, this was an even better encounter with the animals as compared with the time we spent at Melbourne Zoo. Zack got to feed the wallabies (which i was so terrified of!) and we even saw a couple of koala bears real close. There were lots of kangaroos lazing around and we were able to get really close to them. Zack the brave boy even touched a snake!

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We continued our drive around wine country and headed up to Arthur’s Seat for a view of the countryside. Last stop on the road trip was to Sunny Ridge Strawberry farm for a super sundae. I also picked up some really juicy strawberries which i transformed into yummy chocolate dipped strawberries shared with Joanie and Gav for our post dinner snack.

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We also took some time to do some shopping and catch up with old friends. All in all we had a great time and we can’t wait to go back again!

Thanks Joanie and Gavin for having us and taking good care of us during our time there. Greatest and bestest pals evarrrrrr!

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(In front of Joanie and Gav’s crib)

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(On our way back there was a vacant seat so Zack got his own space = more comfort for him and mommy and daddy!)

 

NEXT TRIP: Mommy’s solo trip with Zack to HK

First solo holiday with Zack

Our trip to Langkawi was an alternative to our originally planned trip to Bangkok in November last year. Due to the heavy rain and flooding, we had no choice but to reconsider another location for our first family vacation.

Thankfully, the air tickets that we bought with Malaysia Airlines had allowed us flexibility in changing the route for passengers affected with the flood situation in Thailand. We decided on Langkawi as it was a place I haven’t been to since i was a little girl and also we’d thought it be fun for Zack to go to the beach and play with the sand and swim in the sea.

Packing for the trip was a bit easier, especially now that Zack can eat whatever we eat. I’m still guilty of overpacking his clothes and other not-so-necessary necessities. We also brought along a bucket and a set of shovels so we could have fun on the beach.

We arrived and rented a car for our time on the island. Having a car definitely made it much easier to commute with a kiddo in tow! We checked into our hotel, took some time to decide what we wanted to do over the next 2 days.

One thing i’ve learnt about vacationing with a kid is that–you can never plan too many things far in advance. We tried our best to make our plans around Zack’s meal times and nap times. We also learnt that vacationing with a kid also makes u so exhausted that u need a vacation after that vacation!

All in all we had a great time in Langkawi. We got on the cable car, went car-sightseeing around the island, did some duty free shopping, spent time at the pool, strolled by the beach. One thing we didn’t expect was that Zack totally hated the sand. He didn’t even want to walk on the sand with his sandals on. It was that bad. I hope this is just a phase and that he’ll get pass that soon enough.

Some pics from our trip:
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Pool time with Daddy

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What a great view from up here

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Exploring around the hotel premise

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No way he’s putting his feet on the sand!

Cape Town

Recently I had to fly to South Africa for work. I was scheduled to prep and run a conference there for 3 days. Business wise, we didn’t get a good turnout, I’m still training my assistant to pick up on the “trade”, and I fell sick due to exhaustion from the traveling, being jet lagged — simply just overworked during the course of the event. I have a policy of not ranting about work on my blog, so on to documenting my experience in the Mother City.

We had a week in Cape Town (and technically only ONE free day to sight see), so my colleagues and I booked ourselves in for a private day tour of this beautiful coastal town. The spring weather was lovely—cool, breezy…chilly at times. All I had was a light jacket and boy; sometimes the winds are so strong I can feel them goosebumps all over me.

This is my first time to South Africa, and I must say that I had a totally different expectation. It must be the most developed African nation—looking at its infrastructure, the people, and the environment. My colleagues and I agreed on one thing, it definitely looked cleaner than Singapore! Bits of Cape Town reminded me of Melbourne; it was very windy, the people were very laid back, and there were lots of cafes and alfresco style eateries in the tiny obscure lanes and streets in the CBD. Drive an hour out of the city and you see endless fields of grapevines. Drive 2 hours out of the city and you’re almost in the outback!

Even though we only had a day of sight seeing, we saw a lot of this beautiful city.

Asara Wine Estate

some funky stone carvings at V&A Waterfront

The view from Signal Hill. That’s the Cape Town Stadium which was built especially for World Cup 2010.

Elaine & I braving the cold, cold, breeze on Signal Hill

Camps Bay; where the wealthy live. That’s Table Mountain covered in clouds behind us.

Flea market at Hout Bay. Check out the beaded vuvuzela!

On our way up to Chapman’s Peak.

At Chapman’s Peak. Here’s a photo with Yaseen, our guide from Discovery Tours.

Stopped for sandwiches in Kalk Bay. Tribeca’s awesome moresome sandwiches are 50% off if you take away!

Popped by to see penguins at the Table Mountain National Park near Boulders. They look quite dirty…and they smell dirty. Trust me.

Saw some baboons along the way to Scarborough Beach. See baboon baby and baboon mommy. I have baboon daddy’s pic but he had his wiener sticking out so if you want to see that photo please go to this link.

Kite surfers on Scarborough Beach. Never knew there was such a sport. Love the colour of the sea though!

On the way back to the city we stopped by Rhodes Memorial. See stylo mylo photo of me and my colleagues *tee hee hee*

All in all, we saw Cape Town in bite sizes, in less than 6 hours. No doubt it is a beautiful city rich with culture. Definitely want to come back sometime in the future with my family!

Shingapura!

Two weekends ago we had our very first family trip to Singapore to attend David’s cousin’s wedding. As it was the first time traveling with baby, I was nervous about how he’d react to air travel, if he’d be able handle the long hours out and about with insufficient nap time, and most of all if he’d be alright in different environments for 3 whole days.

I’m thankful that God blessed us with a child who’s been very easy to take care of. I am grateful that he’s pretty ok around strangers, and he’s an extremely happy and bubbly boy that everyone just loves to cuddle and carry. An added bonus on this trip would be the grandparents—who were like our backup babysitters (helpful cos they were in the connecting room next door too!!). They never tire from looking after Zack. I’m not kidding; you can even see a constant sparkle of joy in their eyes!

Traveling with baby however, is a logistical nightmare. I profess that I’m an expert in packing for travel, but when it came to packing for Zack, I raised my white flag. I had to write down a big long list cos I was afraid I might miss out on something. And everything I had packed, I had to pack a back up for it. And I’m sure all moms know why backup is so important—you never know when a puke/pee/poop accident might occur.

David and I had one thing in mind though, we wanted to bring as little things as we can in order to travel as light as we can. However we knew among the few things that I needed to make sure we had enough were Zack’s formula milk, his solid food, and also the number of diapers required for the whole trip. In all, I took 2 hours to pack Zack’s stuff into our big luggage bag. He took half the space, and we took the other half. Gosh, imagine how much stuff belonged to him!

Keeping the stuff we had to bring at the bare minimum was quite simple. I weighed just about enough milk powder to bring based on the number of feeds, I opted for baby jar food for his solid feeding, and I only brought 2 bottles for his milk preparation. Instead of a heavy metal thermos, I just used my single Starbucks flask to carry some warm water with us. We brought along his sippy cup, Rainbow and his 2 favourite chew toys. Seriously, that was all he needed. Oh not forgetting some rice crackers to keep him occupied when we’re eating hehehe!

Zack and I at the departure hall in Subang Skypark Terminal

Now, on to the trip. We took Firefly down to Singapore and Zack fell asleep even before we boarded the plane. He wasn’t even bothered by the loud deafening sound of the engine. During take off, I was worried about the air pressure hurting his ears. I even tried to stuff a pacifier into his mouth but his lips were shut tight. Guess it didn’t really bother him? He did wake up when we were almost landing and all he wanted to do was look out the window and smack the tray table.

This boy really kuat tido. Like the father.

Over the three days in Singapore we alternated from 2 grandaunts’ homes and the hotel. One good thing is that Zack can sleep anywhere. He’s never had a taste of the sarong, so he’s not dependent on it. (I read a blog where the mom packed the sarong including the metal base and had it checked in with the luggage for their 1st holiday with baby in East Malaysia *faint jor*). All Zack needs is his lil bolster and anywhere goes. So between the grandaunts’ place and our hotel, he’s fallen asleep on sofa, grandaunt’s bed and the hotel bed. Amazing kan?

Bathing the boy in the hotel was a little bit tricky but we handled it well. Let’s just say we both did get quite wet (one trying to hold him from outside the tub and the other literally sitting in the tub with Zack!!). On a separate note, Zack’s a serious babe magnet. He got the attention of the air stewardess, the immigration officer, the 4 ladies at the concierge (who in fact waved at the boy and luckily the husband who was carrying Zack didn’t shiok sendiri LOL), and even the ticket checking lady at the departure hall. Everyone wanted a piece of him. I guess babies generally attract the attention of most women. We are after all suckers for anything cute.

One of the highlights of the trip was a major poop disaster that happened in our hotel room. I will not describe what happened in detail as I want Zack to grow up reading my blog and hating me for documenting it. I can say however that an accident happened on the carpet in room 1201 of the Shangri-La Singapore. Thank you very much to their very dedicated housekeeping team for cleaning up the mess and making the carpet smell brand new again. We couldn’t have slept that night without you guys.

Zack with Daddy.

All in all, we enjoyed the trip and had an awesome time with my in-laws and David’s extended family. We didn’t have time to go shopping but we still came home with clothes, shoes, and baby stuff for Zack, all from his grandaunts and my friend Fiona (thanks again for the cute clothes and the TotSeat, it is awesome!!). Our first trip with our son wasn’t too bad and we’re all set for our next one to Fraser’s Hill in December!

I’ll be posting photos from the wedding once I get them from the bride herself. I realize that it’s much harder to take photos when you have to lug around a baby bag and an almost 9kg baby LOL!!

Horn ok please?

Ok, so I see a lot of things that make me go “huh?” on my travels. From street vendors who dodge cars traveling at high speeds to a cartful of fried insect snacks—there are some things that I just can’t get out of my head.

I returned from my 3rd trip to Mumbai 2 weeks ago and I couldn’t help but wonder why most trucks and lorries on the road had a “Horn ok please” phrase painted on the back of the vehicle. I took some photos as they drove pass the bus I was on.

If you know how my brain works, I’m the kind of person who’d Google everything and anything. But, for the life of me, I’ve never thought of asking Google what the heck this phrase meant. So 4 years on, after posting these same photos to Facebook, my genius brother-in-law directed me to this on Wikipedia:

“The popular ‘Horn OK Please’ seen on almost all trucks in India bears its roots in the second world war where the trucks were run on kerosene engines. Kerosene, being highly unstable in nature, would cause the trucks to explode at the slightest accident. Hence a warning would be painted on the back saying ‘Horn Please, On Kerosene’.Gradually this became a norm and is still seen on most trucks even today.” Source: Wikipedia


Gawd I felt like a fool having this question in my head for 4 years and the answer was right in front of me.

At last, now I know.

30 hours in Singapore

Last weekend David and I flew to Singapore for Lye Keat and Mei Li’s wedding (part #2). Our friend Josie a.k.a. baby stalker was with us as we took our maiden flight with Firefly down south. The whole Firefly experience was pleasant—Terminal 3 in Subang was like 25 minutes from our place, the refurbished terminal was very clean and not crowded, our flights were on time, and the waiting area was fab. Nothing like the mad-packed low cost carrier terminal in KLIA. I guess it’s cos there’s only 2 airlines operating from Terminal 3, Firefly and Berjaya Air.

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We even had time to take a pic!

Firefly’s fleet is made up of the ATR-500s which are really tiny planes with propellers. I would say it was about the size of 2 buses in length, and the head space is quite limited. David, Josie and I knocked our heads onto the overhead compartment!! I’ve taken similar propeller jet planes before with Cebu Pacific when we flew to Boracay for our honeymoon, so I wasn’t really worried about the plane being all small and wobbly (as some people may say…small = unsafe). Oh and did I mention, we each get a muffin and a cup of juice?

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David’s mobile office at our hotel hee hee… all he needs is coffee for fuel.

Very quickly our 1 hour flight got into Changi Airport’s Budget Terminal and immediately we took a cab and check into our hotel. We stayed at the Holiday Inn Atrium off Outram Road which is a pretty old hotel, though I must say very well maintained, extremely clean and relatively close to the city centre. After chucking our bags we had lunch, met up with my brother for 15 minutes and then off we went shopping! Wheeee! Josie met us up later at Orchard where she had a late lunch and I had my 2nd lunch wtf. I was so hungry even though earlier we already ate prawn mee and carrot cake. It must be from all the walking *shifts blame*.

David got some sketch pads from Muji cos he’s artsy fartsy like that and I got myself a replacement Teva sandals cos my old one is like a piece of disintegrated rubber mat and I could like slip and fall if it was a slippery surface. Slipping and falling at this point in time is not an option. As much as I love shopping in Malaysia but I must admit our neighbour does have more variety when it comes to certain brands and labels. Just like how I got my Microplane zester in Tangs last year. Oh man, that is like my favourite baking tool!

Hubba and me at Lye Keat and Mei Li's wedding in SG

One for the album! Hubba and I (omg my arms so big)

Josie followed us back to our hotel to chillax and get ready for Lye Keat and Mei Li’s wedding dinner at St. Regis. As soon as we stepped into St. Regis, it was like all posh and sparkly and gold and enchanting and…pretty. Awesome. I’ve been into the Burj but the St. Regis had a more personal feeling to it, less showy and grand (as in size) but more majestic in a way. As the ballroom doors opened we made our way to our seats. Mei Li then popped by to say hi and cam whore for a bit before dinner begun. Speaking of dinner—it was fab fab fab! Mainly Chinese inspired, we had a 6-course dinner presented ala-fine dining. Only thing missing was I was sipping water instead of wine wtf.

The fancy schmancy menu at St Regis

After dinner we said our bye byes and walked for a bit down Orchard to see the Christmas lights. They were quite pretty. Odd though, There’s so much emphasis on Christmas decorations but when it comes to Chinese New Year or Hari Raya, we seem to go stingy on making it look “boomz”.

Hosie and I @ Orchard after dinnah

With me and Josie in the pic

X'mas @ Orchard 2009

Without me and Josie in the pic

Next day we got up, had brekkie and went off to Orchard again to meet Mike, Dave’s Twitter friend for brunch. Ok, Josie and my Twitter friend too. Mike and his wife Kathie have 3 sons, sooper adorable and cheeky. When I was having a conversation with Kathie and Josie, Micah (the oldest one) interrupted me and said “excuse me, can you please whisper?” I think he couldn’t hear the sound of the game he was playing on his iPod. So polite, yet so cute!! After brunch we killed some time around Orchard before leaving to the airport and coming home!

All in all 30 hours in Singapore. T’was fun but tiring as we crashed at 9.30pm on Sunday night. Lye Keat and Mei Li, thanks for inviting us to your wedding dinner in Singapore!

Cuti-Cuti Malaysia, Kuching!

Warning—this is a VERY long blog post. Proceed with caution.

Trip numero tres of 2009, we decided to bercuti-cuti in Malaysia. Now we have Muffin “with us” everywhere we go, we thought of somewhere a little more laid back, where we could just go with the flow without any frills. And without any frills did we go!

Malaysia Airlines had amazing low fares which I learnt didn’t come guaranteed that we’d be on time. Our flight was delayed for 1 hour, but we were accompanied by the Chong’s and their lovely daughter Eva. I was more occupied with playing at Eva; holding her hand and poking her cheeks; before we knew it, it was boarding time. I think being in the KLIA terminal made waiting more pleasant. I would have been sulking if we were stuck in LCCT. I really hate that place, it’s like Pudu bus station, so noisy and stuffy and yucky. Urgh.

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Eva, isn’t she the cutest lil girl?

So on the way we were, flight wasn’t full at all, and Eva was at her best behaviour sitting 3 rows in front of us. I didn’t hear her cry one bit. I wonder if I could be as calm as Grace when I bring Muffin out on his/her first virgin flight. I’m beginning to see more clearly why being a mother can be such a life changing experience—just looking at the number of bags the Chong’s had with them…fuh *sweats*

Our in-flight meal was served not long after take off. I would like to say kudos to Malaysia Airlines for their green initiative. The meal boxes were served in a biodegradable container made of sugar cane pulp. I won’t comment about the food but I am a big fan of going green so I was quite pleased that just this little step that they are taking is making a huge difference to reduce the ever growing landfill in our country.

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We arrived into Kuching International Airport and said our goodbyes to the Chong’s, picked up our luggage, and there right outside the arrival hall a big-bellied dark skinned man was holding up a piece of paper with my name on it. Ah, the tour agents I picked didn’t fail me! Antoni from CPH Travel greeted us with a big smile on his face and we quickly sorted out payments for the tours I chose plus the car rental during our time in Kuching. He gave us some tips on where to eat, what to do and gently “reminded” us about tipping his colleagues wtf.

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Look, even manholes have LOL cat on it. Scho cute!

We picked up our rented Myvi, and took out my iPhone and went into navigator mode. First stop, we went to look for our friend Li Ann who just delivered her baby #2. Ok, Google maps of Kuching is SO outdated!! Where there’s supposed to be a roundy-bout, it’s now gone. And where there’s a roundy-bout, it doesn’t look like one! And you can’t say 3, 9 or 12 o’clock cos each roundy-bout is so unique; some have 5 – 6 exits. Gawd, I was almost losing my mind when giving Dave directions. We missed a couple of turns and thank God we finally made our way to chillax with Li Ann, #2 Ashton and superstar princess Arielle.

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From Li Ann’s place we decided to get going and check in to our no-frills hotel, and getting there was more frustration! I was giving wrong directions to Dave, and we were missing our exits and making rounds around the many Kuching roundy-bouts and having to make numerous u-turns. The rain wasn’t helping either. At one point I just simply put my phone down and scrunched up my face. Finally, after almost 45 minutes we found Tune Hotel, parked our car and checked into our room. It’s a good thing that Kuching drivers are very patient. We didn’t get honked at or kena flash at all! And we made a lot of last minute turns, so if we were in KL, the situation wouldn’t have been so serene.

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Ahhh….Tune Hotel. It is really great. Location is excellent, rooms are clean, there’s a safe in the room, very basic modern finishing, and price is perfect for the service you’re getting in return. I like how you can choose to rent your towels and buy air-conditioning credits, very green indeed! I wouldn’t say Tune Hotel is for everyone, particularly those who need the space, or those who’d like some facilities with the hotel such as swimming pool, gym, restaurants, in room TV. It is the right choice if you just need a bed to rest and have your own attached bathroom.

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Sarawak Laksa and Kolo Mee

Now to the makan topic. Food in Kuching is in a world of its own. The Chong’s introduced us to typical Kuchingite breakfast on Friday morning. From there on we OD-ed on Kolo mee and Laksa in Chong Choon and Choon Hui cafe, had two seafood dinners at Top Spot (superb crabs, tek tang, prawns, midin but found the orr chien wayyy too weird) and ventured into Hui Sing open air food court for some local delicacies like kueh chap, satay and so called kuey teow with clams aka char kuey teow. I love the laksa OMG! I even bought some laksa paste home to make some for my family. Wonder if it’ll taste the same. Now I understand what the big fuss is with Sarawak Laksa. It is really tasty! The meehoon has a thicker texture and the prawns are so fresh speaking of which I’m craving for a bowl right this moment *hungry*. Of course I wouldn’t argue with Li Ann that Penang has the best hawker food in the world but I’d say Kuching has its specialty lah.

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IMG_0115Midin, tek tang, tomato mee and the world’s weirdest orr chien

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The famous 3 layer teh C peng

Paying for parking in the public lots on the other hand was an experience I will never forget. I remember during my college days in Taylor’s Subang we had a coupon parking system that go by per hour and per day use. That system has since been replaced by the pay and display system which is of lesser pain to the a$$. Friday morning was our free and easy time around town. So we had to get parking coupons for our car right? The parking coupon system is mad! Just look at the amount of coupons we needed for 6 hours of parking! No wonder there are so many multi-level parking complexes in Kuching—easy way out from dealing with coupons. And mind you, for our 6 hours of parking, it came up to RM 10. My daily parking in Taipan is only RM 4 ok wtf!!!

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Ok that went off tangent for a bit. Now back on track; what were our main highlights in Kuching? We saw orang utans at the Semmengoh Wildlife Rehabilitation Centre (30 mins drive from the city). Entrance was RM 3 per person and we made sure we got there during the feeding time so we could catch a glimpse of them. At about 3pm the rangers got us to walk towards the feeding area which was possibly 500 meters into the thick rainforest. We waited quietly for the orang utans to appear when BAM! This one heck of a BIG orang utan was there right in front of our eyes on this huge platform, taking in his buffet of fruits and vegetables. The rain didn’t stop us from leaving as 2 other orang utans slowly lowered themselves in, swinging from tree to tree. One was even with child! Being a city girl I’ve never been this close to orang utans ‘cept that time in the zoo. Worth every sen of the RM 6 we paid to see these furry creatures. As we headed back to the city, we dropped by the Kuching museum only to walk around for 15 minutes before being shoo-ed cos they were closing at 4.30 pm. Now I know what Grace means by Kuching people eat dinner early and sleep early. Look at what time they get off work wei.

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Another highlight of our trip was our boat ride to try to spot the rare Irrawaddy Dolphins (30 mins drive from city to Santubong Boat Club to get onto the boat). I did a quick Google search and found out that CPH Travel is the only company which has dolphin watching tours. The cost is RM 130 per person (usual price RM 140 per person but we drove ourselves to the Boat Club so we didn’t get charged for pick up). We met our guide Chronicle at the jetty along with our boatman Jamadi who did an excellent job telling us stories about the wildlife in the area, the way of life of the people of Santubong, and the history of the developments along the river. We casually sped pass the river banks (saw some crocodiles too!) to the mouth of the Santubong river as we almost enter into the South China Sea. Our boatman made some rounds and killed the engine at a few spots as we try to look for the shy dolphins appearing above the water. I must say David and I got a bit discouraged as we didn’t see any within the 1st hour in the sea. We kept turning our heads from left to right to left again looking out for that slightest “peek” from the almost still water. Then it happened! Jamadi gave almost a scream of excitement when he saw a dolphin pop up above the water! He immediately started the engine and we moved closer to the site where he first spotted it. And for the next 30 minutes with engines switched off we saw possibly 2 dolphins appearing and reappearing above the water for 2 seconds! It was breathtaking. Again I must remind you readers that I am a city girl. These kinda things I don’t see often besides being at an aquarium, at Sea World or on Animal Planet. It is a sight I won’t forget for a very long time. I definitely recommend CPH Travel to those who want to go on the dolphin watch cruise. The team was professional and extremely friendly. Visit their website for more information!

IMG_9302Our ride
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Chronicle, our friendly tour guide
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Two for the album
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Crocodile…grrrrr
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Our best shot of the Irrawaddy dolphin

After spending 2.5 hours on the cruise, we returned to the Boat Club to pick up our car, and we headed towards Damai where we took a 3 hour lunch break at the Damai Beach Resort (15 minutes drive from Santubong Boat Club, 45 minutes drive from city). The Sarawak Cultural Village is located 2 minutes away from the Damai Beach Resort, which is where we went to next. Entry is RM 60 per person. We were disappointed with the condition of the place, having paid so much we expected it to be well kept, sadly, it wasn’t. No doubt the concept is great; however we only spent an hour there visiting the 7 ethnic houses that sit on a 17 acre land in the foothill of Mount Santubong. It was so hot and with David worried about me getting a heat stroke, we decided to skip the cultural show and head back to the city.

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Damai Beach Resort
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One of the ethnic long houses in Sarawak Cultural Village
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Beautiful weaved products
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They are also obsessed with art
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The steps are WAY too freaky for me
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Not forgetting this bamboo bridge
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Uncle hard at work making a handle for a weapon
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More longhouses
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Cute lil’ girl trying her hand at a traditional dance technique
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Another uncle showing his skills at making a traditional musical instrument
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Weird statues outside one of the long houses

All in all Kuching was enjoyable. There are so many places in Malaysia we’ve not been to and we’re looking forward to more opportunities to cuti-cuti in our beautiful country. More photos from our holiday can be viewed in our Flickr album

i’ve been Schmap-ed!

I’m schooooo happy! It was worth every single gram of that heavy-in-weight, 2nd hand, Canon 400D that we lugged to Melbourne and Paris early this year. FOUR of our photos from our holidays were picked to be featured in Schmap.com‘s local travel guides—WAY-HO!

Schmap is a leading publisher of digital travel guides for 200 destinations throughout the United States, Europe, Canada, Australia and New Zealand. More than 90 million Schmap Guides have been downloaded since first release in March 2006: this phenomenally popular series can also be browsed online, with versions optimized for iPhone and Nokia users. HOW COOL IS THAT?

Anyhoo, thanks to the simplicity of iPhoto, I managed all our photos and named them very specifically so we won’t forget where we stepped foot on and then directly uploaded all our pics onto our FlickrPro account (which btw, rocks). Because of our accuracy and detailed description of all the pics, it made it easy for companies like Schmap to find our photos. Over a month ago we were told that our pics had been shortlisted, and finally we received an email days ago confirming 4 of the photos made it! Yay!

So enuff with the fluff here are some screenshots of the pics used in the Schmap guides for Melbourne and Paris. Click on them photos to go directly to Schmap where these photos are posted

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Ah, nothing like seeing your name in print.

Merah Putih Bisa! The Jakarta Trip

After spending 4 nights in Jakarta, I’d like to share with all of you the memorable observations/experiences from this dynamic city.

Always start and end the trip with some local food. Thanks to a former uni-class mate I got to taste Sate Babi, and some Bakut without the teh. It’s ribs in some “kiam chye” soup base. I thought my stomach wouldn’t be able to handle the street food but, all is well. Bakso on the other hand has no “bak” in it but yummy beef dumplings (and some other yong tau fu inspired accompaniments)jkt001

Keep in mind the zeros in the rupiah are not really as big as it seems. (IDR 1,000 is barely 40 sen)

Container ports in every country look pretty much the same except some are bigger, some are smaller.jkt002

Bahasa Melayu and Bahasa Indonesia are 2 very different languages.

I can survive running and managing 2-day conferences as long as I have my iPod and I have wi-fi.jkt003

Older men can be cute and look like underwear models too.jkt004

I discovered that there are some things that I’ve never heard/seen of in the last 28 years of my life such as the Angklung, a traditional musical instrument from the island of Jawa.jkt005

I also discovered that the Angklung is so much fun–not only it can make music but it’s a great headpiece.jkt006

The Great Escapade: My fun travel with MAS!

Being a Malaysian, food is always on our minds 24/7. You wake up to the smell of Puan Siti’s nasi lemak, you lunch at Muthu’s for its naan & mutton curry, and dinner is Ah Chong’s Cantonese stir fry noodles. Oh, and supper at Pakcik’s Ramly burger stall in front of 7-11.Occasionally we attempt to be posh and go for Italian, French, American, Japanese, African, Mediterranean, Mexican, Thai, Middle Eastern food…(and the list goes on). And then occasionally we try to be even more posh and we take advantage of MAS’ 80% off Domestic & ASEAN Fares and fly to:

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Bali: For its infamous, cold, cold bottle of Bintang beer, catch a traditional Balinese dance and have seafood in Jimbaran with the sun setting behind us. Not forgetting the coconuts; sweet!

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Bangkok: For the decadent sticky rice with coconut sauce and fresh mangoes. It was so yummy we forgot to take a photo first before wolfing it down. We did remember to take a photo of the fruit seller at the Floating Market. The climax of the trip, however, is having a foot massage with your girlfriends after working hard bargaining at the Chatuchak weekend market.

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Manila & Boracay: For a Pinoy twist to McDonalds – fast food Jollibee style. Yes, we’re posh like that. Fly 4 hours north-east to have a beef patty sandwiched in a sesame seed burger bun served with chunky fries and tons of ketchup. To increase the posh effect, take another short 1-hour flight down south to the paradise island of Boracay and soak in the soft sun. Cool down with a San Miguel in your right hand.

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With MAS’ Weekend Getaway, any cravings can be fulfilled be it Stinky Tofu & Steamed Egg Custard in Hong Kong (plus can do express designer/couture shopping while we’re there, cos we’re posh like that), or tangy and springy Pho in Ho Chi Minh City. After filling up the tum-tum, as millionaires (so posh cos we have tons of Dongs) we can head to Ben Thanh market to shop till we drop.

Can we be anymore posh-ier?? With MAS’ Economy+ we can enjoy Business Class privileges and comfort with an Economy Class ticket. What a deal! Can go to:mas005-custom

  • Mumbai just to eat capati with palak paneer and chicken masala (and try digesting it on the way back to the hotel in an Auto)mas006-custom
  • Mauritius just to taste the 15 varieties of sugar (and recover from a sugar high absorbing in the sun by the beach)mas007-custom
  • Cairo just to savour ikan bakar ala Egyptian style (and check out a chicky belly dancer)mas008-custom
  • Dubai just to enjoy the perfectly grilled kebab (and step into the Burj for bragging rights)mas009-custom
  • Melbourne just to handpick your own fresh strawberries (and enjoy the rows and rows of grapes and wineries)mas010-custom
  • Paris just to indulge in the freshly baked baguette and croissant (and then jump on a Segway tour of the city)

Wah seh, there’s more?!

Here’s the ultimate posh experience; flying Malaysia Airlines and being served “the finest culinary traditions for your palate”. Not only the ingredients used are the best but is also the freshest from around the world to suit my posh taste buds. Each meal is recreated for a fine dining experience in the air coupled with wide variety of the world’s best beverages to consume at your hearts desire.

How fine, fresh and posh are we talking about? Imagine in your head, our unofficial national dish; nasi lemak. If you’re looking for fragrant coconut-flavoured rice, crunchy roasted peanuts, crispy fried anchovies, a generous hardboiled egg, juicy slices of cucumbers, and tiger-sized prawns in your sambal, just chance on the MAS Stimulus Package travel deals . You’ll never want to eat Air Asia’s RM 8 nasi lemak ever again.

Man, that was great! This truly is the time to travel!